Stir-fried zucchini with salted shrimp

Servings: 2 Total time required: 20 mins Difficulty: Beginner
애호박새우젓볶음-대표이미지

When you feel tired of familiar stir-fried zucchini, try a change with this recipe that adds flavor with salted shrimp paste and red chili powder. Its subtly addictive spiciness is its charm.

애호박새우젓볶음-대표이미지
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Stir-fried zucchini with salted shrimp

Difficulty: Beginner Cooking time 20 mins Total time required 20 mins
Servings: 2
Best Season: Suitable throughout the year

explanation

This is stir-fried zucchini enjoyed in a unique way using familiar ingredients, salted shrimp paste, and red chili powder. The tender zucchini blends perfectly with the spicy seasoning, making it the perfect side dish to whet your appetite!

Basic ingredients

Seasoning ingredients

recipe

  1. Cut the zucchini and onion into bite-sized pieces., Please finely chop the green onions and prepare them..

  2. Please mix the seasoning ingredients in a bowl in advance..

  3. Coat a pan with cooking oil and perilla oil, add zucchini and onion, and cook over medium heat 2~3Please stir-fry for 1 minute..

  4. Add the seasoning and cook over high heat 4~5Stir occasionally until the zucchini is slightly cooked.( 70~80%) Please stir-fry it..

  5. Finally, sesame oil and roasted sesame seeds, Pepper powder 2~3Sprinkle lightly and mix.

  6. The stir-fried zucchini with salted shrimp paste is complete.

💡 TIP

The key is to cook the zucchini to just about 70–80°F! Be careful not to overcook it, as the texture will become mushy :)

Keywords: Stir-fried zucchini with salted shrimp paste, side dishes
Lame Chef

I prepare warm, home-cooked meals every day with the same care I would for my own family. I hold cooking certifications in both Korean and Western cuisine and also serve as the main chef for our regular side dish delivery service.

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